We went to Brotzeit Joondalup to experience the deliciousness of gargantuan Tomahawk Steak, slow cooked with 12 different herbs and spices. This steak was roasted to medium rare while retaining its juiciness and tenderness.
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El Aleman Loco was a gem that I found during my visit to Subiaco street market one morning. It was a rainy day and I was looking for a comfort food when I stumbled upon Marco's stall. His Papas Locas was the first of many dishes that I already tried and purchased at El Aleman Loco.
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Brotzeit is a good venue for group dinner as it offers space and comfortable seating arrangements. The Brotzeit platter was perfect to share between 3-4 people.
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